Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$2,196,997$1,263,078$3,070,772$34,235,243$31,588,263$25,555,747$13,843,590
Milk and cream, concentrated or containing added sugar$1,168,839$241,196$1,540,080$7,367,639$5,283,497$5,304,321$6,918,244
Buttermilk, curdled milk and cream or yogurt$10,846 $43,632$170,410$128,415$113,793$141,621
Whey, whether or not concentrated or containing added sugar$185,504$72,260$179,266$2,334,007$1,563,461$714,215$482,467
Cheese and curd.$30,935,654$31,638,960$35,721,586$295,788,503$424,841,590$471,689,377$482,554,677
Birds' eggs, in shell, fresh, preserved or cooked.$7,091,308$1,542,407$58,308$288,036$127,801 $979,222
Birds' eggs, not in shell, and egg yolks$224  $351,282$618,037$813,307$911,779
Natural honey.$365,480$632,530$412,310$1,261,441$2,294,018$2,389,437$3,831,598
Edible products of animal origin, not elsewhere specified $48,418 $93,326$72,446$131,648$274,750
Total$41,954,852$35,438,849$41,025,954$341,889,887$466,517,528$506,711,845$509,937,948