|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $328,808,829 | $338,782,066 | $372,789,270 | $446,917,474 | $438,586,854 | $445,028,908 | $508,231,536 |
| Grated/powdered cheese, of all kinds | $62,788,397 | $84,497,804 | $91,858,953 | $114,392,247 | $101,946,697 | $100,243,940 | $104,582,663 |
| Processed cheese, not grated/powdered | $71,067,268 | $37,713,741 | $59,508,263 | $32,072,534 | $18,028,055 | $17,849,178 | $22,868,351 |
| Blue-veined cheese | $129,929,820 | $144,613,613 | $155,599,847 | $167,074,427 | $149,073,241 | $144,476,613 | $153,297,325 |
| Cheese (excl. of 0406.10-0406.40) | $591,888,209 | $587,051,426 | $661,909,000 | $730,872,555 | $655,687,627 | $643,834,882 | $670,668,907 |
| Total | $1,184,482,523 | $1,192,658,650 | $1,341,665,333 | $1,491,329,237 | $1,363,322,474 | $1,351,433,521 | $1,459,648,782 |
|
|
