Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$152,713,674$217,117,635$298,398,289$372,749,852$263,152,283$283,062,855$367,774,521
Milk and cream, concentrated or containing added sugar$111,428,089$89,254,918$144,167,955$134,352,440$81,803,755$84,833,990$117,890,078
Buttermilk, curdled milk and cream or yogurt$32,449,486$62,834,329$93,500,262$115,296,655$115,457,246$97,156,030$107,763,930
Whey, whether or not concentrated or containing added sugar$15,242,862$21,739,942$50,505,946$28,191,933$18,153,356$33,109,788$51,059,132
Cheese and curd.$67,882,963$77,635,917$86,614,496$114,048,474$101,100,577$124,785,179$184,353,588
Birds' eggs, in shell, fresh, preserved or cooked.$10,863,528$16,020,155$15,421,317$22,075,655$27,731,306$20,971,639$37,543,390
Birds' eggs, not in shell, and egg yolks$3,092,927$3,081,674$2,916,512$3,502,591$2,996,798$6,809,949$5,378,469
Natural honey.$5,781,716$7,383,465$10,162,881$6,354,472$5,468,063$3,693,667$9,754,278
Edible products of animal origin, not elsewhere specified$2,933$23,765$52,183$113,429$155,988$152,286$839,893
Total$399,458,178$495,091,800$701,739,841$796,685,501$616,019,372$654,575,383$882,357,279