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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $4,242,668 | $5,879,494 | $6,365,427 | $18,261,492 | $12,474,554 | $204,228 | $518,186 |
| Milk and cream, concentrated or containing added sugar | $40,468,362 | $29,601,221 | $21,153,045 | $36,473,499 | $4,155,550 | $5,568,402 | $1,591,308 |
| Buttermilk, curdled milk and cream or yogurt | $1,017,386 | $1,123,649 | $962,753 | $940,237 | $788,607 | $685,712 | $590,458 |
| Whey, whether or not concentrated or containing added sugar | $642,171 | $2,198,094 | $1,037,877 | $808,223 | $4,600 | $22,013 | $356 |
| Cheese and curd. | $11,238,638 | $16,858,535 | $15,400,285 | $13,867,267 | $6,801,947 | $4,353,898 | $2,062,553 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $4,345,402 | $183,586 | $10,732,125 | $40,103,943 | $7,001,825 | $282,564 | $22,480 |
| Birds' eggs, not in shell, and egg yolks | $9,500 | | $7,447 | $46,000 | $4,640 | $10,216 | $112 |
| Natural honey. | $4,868 | $1 | $2,809 | $3,602 | $283 | $5,412 | $12,169 |
| Edible products of animal origin, not elsewhere specified | $4,142 | $24,999 | | $2,982 | | | $1,440 |
| Total | $61,973,137 | $55,869,579 | $55,661,768 | $110,507,245 | $31,232,006 | $11,132,445 | $4,799,062 |
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