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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $357,762,571 | $363,432,176 | $343,545,894 | $485,530,241 | $390,485,204 | $454,936,735 | $497,186,518 |
| Fish, fresh or chilled, excluding fish fillets | $172,545,823 | $143,637,848 | $115,642,297 | $118,099,072 | $141,553,842 | $178,523,226 | $158,803,946 |
| Fish, frozen, excluding fish fillets | $567,988,325 | $666,658,583 | $615,159,406 | $633,640,165 | $822,315,700 | $1,402,448,610 | $2,106,118,419 |
| Fish fillets and other fish meat (whether or not minced) | $1,920,415,482 | $2,285,596,441 | $2,434,550,154 | $2,598,738,924 | $3,105,887,733 | $3,688,585,096 | $4,395,169,203 |
| Fish, dried, salted or in brine; | $206,753,378 | $223,226,128 | $238,622,179 | $279,889,525 | $285,362,196 | $352,371,589 | $393,561,107 |
| Crustaceans, whether in shell or not | $507,592,573 | $398,469,866 | $368,070,183 | $379,104,889 | $1,039,500,462 | $1,156,150,003 | $1,383,051,696 |
| Molluscs, whether in shell or not | $614,517,218 | $651,252,479 | $615,933,704 | $647,471,172 | $1,001,281,290 | $1,554,451,815 | $2,039,379,491 |
| Total | $4,347,575,370 | $4,732,273,521 | $4,731,523,817 | $5,142,473,988 | $6,786,386,427 | $8,787,467,074 | $10,973,270,380 |
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