|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Ginger | $83 | $157 | $48 | $51 | $1,289 | $144 | $33 |
| Saffron | $5 | $30 | | | | | |
| Turmeric (curcuma) | $2 | $1 | $9 | $31 | | | |
| Thyme; bay leaves | $1 | | $5 | | | $77 | |
| Curry | $30 | $4 | $8 | | $155 | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $27,968 | $21,141 | $2,281 | $25,976 | $60,300 | $32,590 | $30,102 |
| Spices, n.e.s. | $2,569 | $2,397 | $4,421 | $161,383 | $147,336 | $80,983 | $77,898 |
| Total | $30,658 | $23,730 | $6,772 | $187,441 | $209,080 | $113,794 | $108,033 |
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