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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Lac; natural gums, resins, gum-resins and oleoresins | $4,050 | $1,167 | $150 | $2 | $20 | $75 | $420 |
| Vegetable saps and extracts; pectic substances | $2,930 | $498 | $190 | | $420 | $2,900 | $1,765 |
| Total | $6,980 | $1,665 | $340 | $2 | $440 | $2,975 | $2,185 |
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