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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Malt extract; food preparations of flour | $674,223 | $910,127 | $970,364 | $1,199,603 | $2,931,601 | $2,898,868 | $3,727,320 |
| Pasta, whether or not cooked or stuffed | $327,050 | $565,169 | $1,678,260 | $1,766,087 | $697,165 | $602,352 | $586,523 |
| Prepared foods | $421,108 | $727,066 | $769,852 | $971,880 | $555,436 | $684,481 | $652,865 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $1,217,453 | $1,123,304 | $1,191,390 | $4,113,890 | $4,351,564 | $4,330,927 | $6,148,742 |
| Total | $2,639,834 | $3,325,666 | $4,609,866 | $8,051,460 | $8,535,766 | $8,516,628 | $11,115,450 |
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