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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $1,660,500,988 | $1,713,125,458 | $1,712,386,604 | $1,833,749,318 | $1,510,373,647 | $1,661,838,658 | $1,761,575,515 |
| Meat of bovine animals, frozen. | $1,903,206,079 | $1,951,973,117 | $2,007,817,155 | $2,349,058,916 | $1,868,559,160 | $2,263,221,067 | $2,614,653,081 |
| Meat of swine, fresh, chilled or frozen. | $100,599,105 | $113,778,499 | $114,182,774 | $103,024,434 | $92,850,941 | $96,795,143 | $102,146,750 |
| Meat of sheep or goats, fresh, chilled or frozen. | $980,611,747 | $1,038,640,620 | $1,090,429,924 | $1,163,556,035 | $1,209,459,739 | $1,425,521,134 | $1,562,401,213 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $7,163,147 | $7,250,025 | $7,471,535 | $8,212,358 | $7,352,498 | $10,245,996 | $12,517,695 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $430,156,314 | $379,636,814 | $395,593,530 | $447,267,018 | $392,160,077 | $445,312,181 | $506,662,320 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $38,948,065 | $42,928,956 | $51,802,117 | $43,781,154 | $24,284,636 | $17,336,326 | $20,457,659 |
| Pig fat, free of lean meat, and poultry fat | $142,147 | $16,346 | $30,350 | $20,600 | | $25,530 | $50,693 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $5,642,269 | $3,732,131 | $3,928,117 | $5,347,561 | $4,022,615 | $3,313,150 | $4,518,961 |
| Total | $5,126,969,861 | $5,251,081,966 | $5,383,642,106 | $5,954,017,394 | $5,109,063,313 | $5,923,609,185 | $6,584,983,887 |
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