Sub-Chapter2005200620072008200920102011
Live fish.$68,409$90,725$61,458$62,629$55,960$52,131$38,882
Fish, fresh or chilled, excluding fish fillets$11,811,533$13,495,813$14,585,325$14,315,814$15,069,970$18,047,109$13,844,170
Fish, frozen, excluding fish fillets$135,263,160$165,963,467$187,874,041$225,372,369$235,468,942$223,595,974$288,798,735
Fish fillets and other fish meat (whether or not minced)$314,609,180$382,461,410$386,011,467$404,859,062$382,243,241$375,698,853$377,353,662
Fish, dried, salted or in brine;$26,140,006$23,693,451$23,145,426$26,878,372$23,261,581$31,324,109$27,438,571
Crustaceans, whether in shell or not$86,962,600$371,517,765$292,727,168$383,512,990$323,604,132$474,323,313$528,620,419
Molluscs, whether in shell or not$206,718,365$253,359,277$166,411,747$201,269,215$106,368,973$183,558,667$201,710,822
Total$781,573,253$1,210,581,908$1,070,816,632$1,256,270,451$1,086,072,799$1,306,600,156$1,437,805,261