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| Commodity | 2005 | 2007 | 2008 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $34,227 | $48,775 | $93,642 |
| Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled | $1,786 | $317,778 | $104,415 |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $12,843 | $10,743 | $163,079 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | $3,649 | $213,770 | $102,239 |
| Carcasses/half-carcasses of lamb, frozen | $215,831 | $405,137 | $653,726 |
| Carcasses/half-carcasses of sheep (excl. lamb), frozen | $55,427 | $107,538 | $87,919 |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | $468,718 | $2,492,221 | $368,235 |
| Meat of sheep (excl. lamb), frozen, boneless | $378,192 | $379,389 | $304,394 |
| Meat of goats, fresh/chilled/frozen | $214,526 | $715,229 | $382,576 |
| Total | $1,385,199 | $4,690,580 | $2,260,225 |
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