|
| Sub-Chapter | 2005 | 2006 | 2010 |
| Malt extract; food preparations of flour | $627,899 | $364,616 | $15,717,165 |
| Pasta, whether or not cooked or stuffed | $6,498,382 | $9,330,250 | $22,644,454 |
| Tapioca and substitutes therefor prepared from starch | | $233,114 | |
| Prepared foods | $12,079,461 | $24,966,128 | $13,901,189 |
| Bread, pastry, cakes, biscuits and other bakers' wares | $18,876,078 | $35,942,015 | $129,843,156 |
| Total | $38,081,820 | $70,836,123 | $182,105,964 |
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