|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Sausages and similar products, of meat, meat offal or blood | | | $3,822 | $1,267 | $2,488 |
| Other prepared or preserved meat, meat offal or blood. | | $2,272 | | | $4,006 |
| Extracts and juices of meat, fish or crustaceans | $643 | $8,284 | | | |
| Prepared or preserved fish; caviar | $4,259,948 | $3,914,156 | $4,805,303 | $4,798,735 | $3,964,467 |
| Crustaceans, molluscs and other aquatic invertebrates | $7,896,393 | $4,661,609 | $1,248,548 | $89,542 | $54,722 |
| Total | $12,156,984 | $8,586,321 | $6,057,673 | $4,889,544 | $4,025,683 |
|
|
