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| Sub-Chapter | 2005 | 2009 | 2010 | 2011 |
| Sausages and similar products, of meat, meat offal or blood | $6,291 | $17,897 | $9,606 | $10,730 |
| Other prepared or preserved meat, meat offal or blood. | | $280 | $4,022 | $7,694 |
| Prepared or preserved fish; caviar | | | $2,235 | $516 |
| Crustaceans, molluscs and other aquatic invertebrates | $1,199 | | | $130 |
| Total | $7,490 | $18,177 | $15,863 | $19,070 |
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