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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Tomatoes, fresh or chilled. | | | | $17 | |
| Onions, shallots, garlic, leeks and other alliaceous vegetables | $6,015 | $2,871 | $1,834 | | |
| Carrots, turnips and similar edible roots, | | | | | $7 |
| Other vegetables, fresh or chilled. | | | | | $106 |
| Total | $6,015 | $2,871 | $1,834 | $17 | $113 |
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