United Kingdom - Food production index

Food production index (2004-2006 = 100)

The latest value for Food production index (2004-2006 = 100) in United Kingdom was 103.56 as of 2019. Over the past 58 years, the value for this indicator has fluctuated between 103.56 in 2019 and 66.71 in 1961.

Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 66.71
1962 69.89
1963 69.74
1964 71.24
1965 73.24
1966 72.06
1967 74.66
1968 74.14
1969 74.22
1970 77.97
1971 79.19
1972 80.27
1973 81.24
1974 84.77
1975 80.08
1976 78.96
1977 85.46
1978 88.12
1979 89.39
1980 92.76
1981 90.63
1982 95.51
1983 95.20
1984 101.58
1985 97.69
1986 98.25
1987 97.51
1988 95.84
1989 96.99
1990 99.12
1991 98.20
1992 100.59
1993 97.71
1994 98.02
1995 98.73
1996 97.94
1997 97.64
1998 97.51
1999 97.48
2000 95.57
2001 88.34
2002 93.99
2003 91.94
2004 92.37
2005 93.06
2006 92.56
2007 90.75
2008 94.70
2009 92.51
2010 94.34
2011 96.62
2012 90.80
2013 92.76
2014 100.68
2015 101.37
2016 97.95
2017 102.20
2018 99.41
2019 103.56

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production