Slovenia - Food production index

Food production index (2004-2006 = 100)

The latest value for Food production index (2004-2006 = 100) in Slovenia was 99.29 as of 2019. Over the past 27 years, the value for this indicator has fluctuated between 122.20 in 2002 and 90.16 in 1992.

Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1992 90.16
1993 105.20
1994 115.23
1995 111.63
1996 106.94
1997 107.45
1998 111.17
1999 106.36
2000 104.42
2001 109.47
2002 122.20
2003 111.56
2004 119.31
2005 111.80
2006 108.54
2007 108.12
2008 107.74
2009 104.80
2010 103.76
2011 102.96
2012 94.57
2013 91.08
2014 97.67
2015 101.74
2016 100.59
2017 97.74
2018 101.80
2019 99.29

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production