Papua New Guinea - Agricultural land

Agricultural land (sq. km)

The value for Agricultural land (sq. km) in Papua New Guinea was 11,900 as of 2018. As the graph below shows, over the past 57 years this indicator reached a maximum value of 11,900 in 2018 and a minimum value of 4,950 in 1961.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 4,950
1962 4,950
1963 4,950
1964 5,050
1965 5,050
1966 5,110
1967 5,560
1968 5,850
1969 6,160
1970 6,410
1971 6,690
1972 6,790
1973 6,890
1974 6,980
1975 7,140
1976 7,240
1977 7,350
1978 7,560
1979 7,680
1980 7,720
1981 7,780
1982 7,700
1983 7,670
1984 7,750
1985 8,080
1986 8,300
1987 8,460
1988 8,630
1989 8,700
1990 8,770
1991 8,820
1992 8,870
1993 8,930
1994 8,980
1995 9,340
1996 9,550
1997 9,620
1998 9,740
1999 9,930
2000 10,050
2001 10,100
2002 10,000
2003 10,050
2004 10,200
2005 10,300
2006 10,400
2007 10,400
2008 11,900
2009 11,900
2010 11,900
2011 11,900
2012 11,900
2013 11,900
2014 11,900
2015 11,900
2016 11,900
2017 11,900
2018 11,900

Agricultural land (% of land area)

Agricultural land (% of land area) in Papua New Guinea was 2.63 as of 2018. Its highest value over the past 57 years was 2.63 in 2018, while its lowest value was 1.09 in 1961.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 1.09
1962 1.09
1963 1.09
1964 1.12
1965 1.12
1966 1.13
1967 1.23
1968 1.29
1969 1.36
1970 1.42
1971 1.48
1972 1.50
1973 1.52
1974 1.54
1975 1.58
1976 1.60
1977 1.62
1978 1.67
1979 1.70
1980 1.70
1981 1.72
1982 1.70
1983 1.69
1984 1.71
1985 1.78
1986 1.83
1987 1.87
1988 1.91
1989 1.92
1990 1.94
1991 1.95
1992 1.96
1993 1.97
1994 1.98
1995 2.06
1996 2.11
1997 2.12
1998 2.15
1999 2.19
2000 2.22
2001 2.23
2002 2.21
2003 2.22
2004 2.25
2005 2.27
2006 2.30
2007 2.30
2008 2.63
2009 2.63
2010 2.63
2011 2.63
2012 2.63
2013 2.63
2014 2.63
2015 2.63
2016 2.63
2017 2.63
2018 2.63

Classification

Topic: Environment Indicators

Sub-Topic: Land use