Lao PDR - Food production index

Food production index (2004-2006 = 100)

The latest value for Food production index (2004-2006 = 100) in Lao PDR was 100.77 as of 2019. Over the past 58 years, the value for this indicator has fluctuated between 105.79 in 2016 and 7.63 in 1962.

Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 7.84
1962 7.63
1963 7.76
1964 10.00
1965 10.20
1966 10.54
1967 11.28
1968 10.92
1969 12.09
1970 12.16
1971 11.31
1972 11.31
1973 11.71
1974 11.92
1975 11.69
1976 9.79
1977 10.22
1978 10.65
1979 12.49
1980 14.79
1981 16.03
1982 15.66
1983 15.92
1984 18.23
1985 18.94
1986 19.64
1987 17.86
1988 16.36
1989 20.62
1990 21.90
1991 18.83
1992 21.85
1993 20.27
1994 24.01
1995 22.09
1996 22.39
1997 25.27
1998 26.43
1999 31.80
2000 35.42
2001 36.74
2002 40.80
2003 40.16
2004 42.04
2005 44.50
2006 46.06
2007 49.47
2008 52.29
2009 57.11
2010 61.17
2011 69.05
2012 72.47
2013 75.03
2014 89.70
2015 104.51
2016 105.79
2017 98.42
2018 97.17
2019 100.77

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production