Kuwait - Agricultural land

Agricultural land (sq. km)

The value for Agricultural land (sq. km) in Kuwait was 1,500 as of 2018. As the graph below shows, over the past 57 years this indicator reached a maximum value of 1,536 in 2013 and a minimum value of 1,350 in 1961.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 1,350
1962 1,350
1963 1,350
1964 1,350
1965 1,350
1966 1,350
1967 1,350
1968 1,350
1969 1,350
1970 1,350
1971 1,350
1972 1,350
1973 1,350
1974 1,350
1975 1,350
1976 1,350
1977 1,350
1978 1,350
1979 1,350
1980 1,350
1981 1,360
1982 1,360
1983 1,360
1984 1,370
1985 1,370
1986 1,380
1987 1,380
1988 1,410
1989 1,410
1990 1,410
1991 1,410
1992 1,410
1993 1,420
1994 1,420
1995 1,420
1996 1,430
1997 1,430
1998 1,430
1999 1,440
2000 1,480
2001 1,510
2002 1,510
2003 1,510
2004 1,500
2005 1,500
2006 1,500
2007 1,510
2008 1,510
2009 1,515
2010 1,520
2011 1,525
2012 1,520
2013 1,536
2014 1,521
2015 1,494
2016 1,500
2017 1,514
2018 1,500

Agricultural land (% of land area)

Agricultural land (% of land area) in Kuwait was 8.42 as of 2018. Its highest value over the past 57 years was 8.62 in 2013, while its lowest value was 7.58 in 1961.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 7.58
1962 7.58
1963 7.58
1964 7.58
1965 7.58
1966 7.58
1967 7.58
1968 7.58
1969 7.58
1970 7.58
1971 7.58
1972 7.58
1973 7.58
1974 7.58
1975 7.58
1976 7.58
1977 7.58
1978 7.58
1979 7.58
1980 7.58
1981 7.63
1982 7.63
1983 7.63
1984 7.69
1985 7.69
1986 7.74
1987 7.74
1988 7.91
1989 7.91
1990 7.91
1991 7.91
1992 7.91
1993 7.97
1994 7.97
1995 7.97
1996 8.02
1997 8.02
1998 8.02
1999 8.08
2000 8.31
2001 8.47
2002 8.47
2003 8.47
2004 8.42
2005 8.42
2006 8.42
2007 8.47
2008 8.47
2009 8.50
2010 8.53
2011 8.56
2012 8.53
2013 8.62
2014 8.54
2015 8.38
2016 8.42
2017 8.50
2018 8.42

Classification

Topic: Environment Indicators

Sub-Topic: Land use