Kenya - Forest area (sq. km)

The value for Forest area (sq. km) in Kenya was 36,111 as of 2020. As the graph below shows, over the past 30 years this indicator reached a maximum value of 39,612 in 2000 and a minimum value of 35,224 in 2015.

Definition: Forest area is land under natural or planted stands of trees of at least 5 meters in situ, whether productive or not, and excludes tree stands in agricultural production systems (for example, in fruit plantations and agroforestry systems) and trees in urban parks and gardens.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1990 38,585
1991 38,688
1992 38,791
1993 38,893
1994 38,996
1995 39,099
1996 39,201
1997 39,304
1998 39,407
1999 39,509
2000 39,612
2001 39,267
2002 38,922
2003 38,577
2004 38,233
2005 37,888
2006 37,543
2007 37,198
2008 36,853
2009 36,508
2010 36,163
2011 35,976
2012 35,788
2013 35,600
2014 35,412
2015 35,224
2016 35,520
2017 35,815
2018 36,111
2019 36,111
2020 36,111

Development Relevance: As threats to biodiversity mount, the international community is increasingly focusing on conserving diversity. Deforestation is a major cause of loss of biodiversity, and habitat conservation is vital for stemming this loss. Conservation efforts have focused on protecting areas of high biodiversity. On a global average, more than one-third of all forest is primary forest, i.e. forest of native species where there are no clearly visible indications of human activities and the ecological processes have not been significantly disturbed. Primary forests, in particular tropical moist forests, include the most species-rich, diverse terrestrial ecosystems. The decrease of primary forest area, 0.4 percent over a ten-year period, is largely due to reclassification of primary forest to "other naturally regenerated forest" because of selective logging and other human interventions. National parks, game reserves, wilderness areas and other legally established protected areas cover more than 10 percent of the total forest area in most countries and regions. FAO estimates that around 10 million people are employed in forest management and conservation - but many more are directly dependent on forests for their livelihoods. Also, 80 about percent of the world's forests are publicly owned, but ownership and management of forests by communities, individuals and private companies is on the rise. Close to 1.2 billion hectares of forest are managed primarily for the production of wood and non-wood forest products. An additional 25 percent of forest area is designated for multiple uses - in most cases including the production of wood and non-wood forest products. The area designated primarily for productive purposes has decreased by more than 50 million hectares since 1990 as forests have been designated for other purposes.

Limitations and Exceptions: The Food and Agricultural Organization (FAO) has been collecting and analyzing data on forest area since 1946. This is done at intervals of 5-10 years as part of the Global Forest Resources Assessment (FRA). FAO reports data for 229 countries and territories; for the remaining 56 small island states and territories where no information is provided, a report is prepared by FAO using existing information and a literature search. The data are aggregated at sub-regional, regional and global levels by the FRA team at FAO, and estimates are produced by straight summation. The lag between the reference year and the actual production of data series as well as the frequency of data production varies between countries. Deforested areas do not include areas logged but intended for regeneration or areas degraded by fuelwood gathering, acid precipitation, or forest fires. Negative numbers indicate an increase in forest area. Data includes areas with bamboo and palms; forest roads, firebreaks and other small open areas; forest in national parks, nature reserves and other protected areas such as those of specific scientific, historical, cultural or spiritual interest; windbreaks, shelterbelts and corridors of trees with an area of more than 0.5 hectares and width of more than 20 meters; plantations primarily used for forestry or protective purposes, such as rubber-wood plantations and cork oak stands. Data excludes tree stands in agricultural production systems, such as fruit plantations and agroforestry systems. Forest area also excludes trees in urban parks and gardens. The proportion of forest area to total land area is calculated and changes in the proportion are computed to identify trends.

Statistical Concept and Methodology: Forest is determined both by the presence of trees and the absence of other predominant land uses. The trees should reach a minimum height of 5 meters in situ. Areas under reforestation that have not yet reached but are expected to reach a canopy cover of 10 percent and a tree height of 5 meters are included, as are temporarily unstocked areas, resulting from human intervention or natural causes, which are expected to regenerate. FAO provides detail information on forest cover, and adjusted estimates of forest cover. The current survey uses a uniform definition of forest. Although FAO provides a breakdown of forest cover between natural forest and plantation for developing countries, this indictor data does not reflect that breakdown. Thus the deforestation data may underestimate the rate at which natural forest is disappearing in some countries.

Aggregation method: Sum

Periodicity: Annual

Classification

Topic: Environment Indicators

Sub-Topic: Land use