Belgium - Food production index
Food production index (2004-2006 = 100)
The latest value for Food production index (2004-2006 = 100) in Belgium was 101.49 as of 2019. Over the past 19 years, the value for this indicator has fluctuated between 101.91 in 2017 and 90.22 in 2008.
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Source: Food and Agriculture Organization, electronic files and web site.
See also:
| Year | Value |
|---|---|
| 2000 | 98.36 |
| 2001 | 94.75 |
| 2002 | 97.84 |
| 2003 | 95.38 |
| 2004 | 98.88 |
| 2005 | 93.39 |
| 2006 | 91.23 |
| 2007 | 93.48 |
| 2008 | 90.22 |
| 2009 | 92.73 |
| 2010 | 95.84 |
| 2011 | 96.72 |
| 2012 | 91.37 |
| 2013 | 95.83 |
| 2014 | 101.81 |
| 2015 | 101.33 |
| 2016 | 96.87 |
| 2017 | 101.91 |
| 2018 | 95.80 |
| 2019 | 101.49 |
Classification
Topic: Environment Indicators
Sub-Topic: Agricultural production