|
| Commodity | 2006 | 2007 | 2008 | 2009 | 2010 |
| Carcasses/half-carcasses of bovine animals, fresh/chilled | | | $939 | $48 | $22,635 |
| Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in | $289 | $4,556 | $42,692 | $730 | |
| Meat of bovine animals, fresh/chilled, boneless | $111,523 | $24,571 | $37,946 | $44,599 | $1,241 |
| Total | $111,812 | $29,127 | $81,577 | $45,377 | $23,876 |
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