Commodity20052006
Ginger$936$1,371
Saffron $379
Thyme; bay leaves$152 
Curry$2,582$1,906
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$930$1,269
Spices, n.e.s.$4,018$4,124
Total$8,618$9,049