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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Ginger | $996,927 | $797,852 | $917,043 | $1,628,455 | $1,447,424 | $3,395,720 |
| Saffron | $370 | $2,019 | $468 | $6,429 | $11,035 | $7,140 |
| Turmeric (curcuma) | $6,771 | $13,741 | $12,376 | $9,979 | $54,833 | $676,950 |
| Thyme; bay leaves | $2,988 | $29,669 | $10,642 | | | |
| Curry | $16,039 | $24,196 | $17,624 | | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $305 | $1,845 | $20,884 | $46,269 | $111,479 | $15,760 |
| Spices, n.e.s. | $95,033 | $95,263 | $125,643 | $132,877 | $178,514 | $275,060 |
| Total | $1,118,433 | $964,585 | $1,104,680 | $1,824,009 | $1,803,285 | $4,370,630 |
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