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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Ginger | $4,516 | $5,026 | $6,315 | $5,961 | $15,251 | $20,580 |
| Saffron | $2,323 | $2,778 | $1,693 | $4,520 | $1,472 | $1,336 |
| Turmeric (curcuma) | $617 | $881 | $676 | $961 | $1,166 | $618 |
| Thyme; bay leaves | $1,129 | $657 | $1,677 | $2,461 | | |
| Curry | $61,248 | $62,849 | $73,685 | $78,610 | | |
| Mixtures of 2/more prods. of diff. headings of 09.04-09.10 | $1,229 | $2,386 | $1,533 | $4,651 | $1,786 | $2,609 |
| Spices, n.e.s. | $9,963 | $11,125 | $7,634 | $7,637 | $91,778 | $100,493 |
| Total | $81,025 | $85,702 | $93,213 | $104,801 | $111,453 | $125,636 |
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