|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Flours, meals & pellets of fish, fit for human consumption | | $63,645 | | | | | |
| Livers & roes of fish, dried/smoked/salted/in brine | $841,501 | $1,841,103 | $1,742,816 | $1,151,400 | $1,164,179 | $161,110 | |
| Fish fillets, dried/salted/in brine but not smoked | $377,590 | $940,029 | $2,111,605 | $4,047,870 | $2,869,435 | $5,177,764 | $5,060,397 |
| Pacific salmon/Atlantic salmon/Danube salmon [see list of conventions for s ... | $206,247 | $297,727 | $427,243 | $998,590 | $689,328 | $974,361 | $585,895 |
| Herrings (Clupea harengus/pallasii), smoked, incl. fillets | | | $432 | | | | |
| Smoked fish (excl. of 0305.41 & 0305.42), incl. fillets | $291,468 | $514,969 | $601,059 | $804,220 | $613,128 | $650,415 | $705,006 |
| Dried fish other than cod (Gadus morhua/ogac/macrocephalus), whether or not ... | $2,279,813 | $4,873,580 | $4,215,681 | $3,354,080 | $2,310,981 | $2,968,274 | $2,232,079 |
| Herrings (Clupea harengus/pallasii), salted (but not dried/smoked)/in brine ... | $49,789 | $543,617 | $1,123,790 | $797,030 | $273,768 | $369,280 | $500,571 |
| Anchovies (Engraulis spp.), salted (but not dried/smoked)/in brine | $14,545 | $11,084 | $7,387 | $153,670 | | $42,727 | |
| Fish other than herrings (Clupea harengus/pallasii), cod (Gadus morhua/ogac ... | $525,726 | $758,262 | $5,146 | | | | |
| Total | $4,586,679 | $9,844,016 | $10,235,159 | $11,306,860 | $7,920,819 | $10,343,931 | $9,083,948 |
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