|
| Product | 2001 | 2002 | 2003 | 2004 | 2005 |
| Milk and cream and milk products other than butter or cheese | $264,025,000 | $218,156,000 | $228,109,000 | $264,505,000 | $301,707,000 |
| Butter and other fats and oils derived from milk | $20,255,000 | $19,597,000 | $21,193,000 | $31,175,000 | $29,954,000 |
| Cheese and curd | $7,006,000 | $6,715,000 | $8,407,000 | $10,461,000 | $10,849,000 |
| Eggs, birds', and egg yolks, fresh, dried or otherwise preserved, sweetened or not; egg albumin | $6,194,000 | $5,748,000 | $6,880,000 | $9,230,000 | $9,787,000 |
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