|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $50,566 | $73,502 | $217,766 | $86,586 | $82,517 | $144,876 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $340 | | $159 | $492 | | $500 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $4,777,061 | $5,025,133 | $6,257,786 | $5,850,066 | $5,743,902 | $6,631,656 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $1,182,696 | $2,449,596 | $2,684,094 | $2,986,856 | $3,325,839 | $3,355,625 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $585,665 | $739,623 | $597,048 | $294,840 | $319,212 | |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $20,063 | $41,474 | $29,246 | $42,720 | $72,256 | $34,802 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $533,247 | $276,239 | $29,108 | $5,589 | $940,087 | $64,425 |
| Prepared/presvd. fish other than whole/in pieces | $69,985 | $120,655 | $221,285 | $161,614 | $88,643 | $98,361 |
| Caviar & caviar substitutes prepd. from fish eggs | $4,110 | $11,119 | $6,408 | $34,702 | $6,967 | $20,679 |
| Total | $7,223,733 | $8,737,341 | $10,042,900 | $9,463,465 | $10,579,423 | $10,350,924 |
|
|
