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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $52,790 | $16,527 | $18,919 | $33,057 | $59,108 | $19,439 | $6,751 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $49,853 | $59,581 | $85,568 | $152,319 | $141,544 | $28,188 | $209,075 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $5,338,606 | $6,370,886 | $8,078,402 | $10,399,851 | $7,162,128 | $5,864,351 | $8,636,465 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $9,634,369 | $7,963,220 | $16,526,378 | $18,543,522 | $16,481,673 | $11,885,795 | $20,597,116 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $401,632 | $381,564 | $659,389 | $1,453,566 | $434,339 | $605,483 | $1,154,288 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $38,120 | $50,086 | $155,737 | $287,692 | $675 | $11,421 | $3,766 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $623,701 | $1,050,414 | $781,249 | $1,170,223 | $688,197 | $317,187 | $243,513 |
| Prepared/presvd. fish other than whole/in pieces | $1,995,033 | $4,319,974 | $5,682,457 | $9,101,783 | $6,418,709 | $6,141,860 | $5,689,904 |
| Caviar & caviar substitutes prepd. from fish eggs | $71,786 | $76,550 | $93,388 | $77,068 | $18,711 | $57,757 | $44,127 |
| Total | $18,205,890 | $20,288,802 | $32,081,487 | $41,219,081 | $31,405,084 | $24,931,481 | $36,585,005 |
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