Commodity2005200620072008200920102011
Ginger$4,027$1,883$3,231$3,471$3,934$7,938$6,198
Saffron$13,790$12,782$30,909$31,333$43,802$54,508$46,256
Turmeric (curcuma)$121$76$38,205$329$36,898$60,130$29,905
Thyme; bay leaves$221,441$281,503$27,861    
Curry$7,812$11,903$1,030    
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$4,233$4,278$6,408$16,501$22,103$50,163$24,793
Spices, n.e.s.$7,095$6,207$245,362$662,296$239,686$479,639$664,007
Total$258,519$318,632$353,006$713,930$346,423$652,378$771,159