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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $558,140 | $645,997 | $564,119 | $668,240 | $729,304 | $1,188,950 | $1,440,747 |
| Milk and cream, concentrated or containing added sugar | $2,087,530 | $5,657,644 | $10,366,231 | $10,165,532 | $8,589,009 | $9,388,333 | $11,517,738 |
| Buttermilk, curdled milk and cream or yogurt | $180,980 | $203,355 | $334,567 | $1,345,163 | $1,644,956 | $1,860,855 | $2,011,917 |
| Whey, whether or not concentrated or containing added sugar | $267,360 | $316,268 | $642,591 | $298,816 | $587,370 | $892,725 | $1,740,720 |
| Cheese and curd. | $1,876,910 | $2,649,912 | $2,891,407 | $3,243,414 | $2,911,335 | $3,264,192 | $3,508,725 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $7,125,660 | $7,487,707 | $7,997,128 | $9,638,310 | $11,109,837 | $13,441,185 | $15,336,332 |
| Birds' eggs, not in shell, and egg yolks | $1,690 | $3,552 | $2,738 | $1,835 | $1,726 | $1,920 | $1,370 |
| Natural honey. | $3,280 | $5,825 | $8,478 | $9,907 | $12,172 | $16,855 | $17,752 |
| Edible products of animal origin, not elsewhere specified | $10 | $2 | $195 | | $103 | $24 | |
| Total | $12,101,560 | $16,970,262 | $22,807,454 | $25,371,217 | $25,585,812 | $30,055,039 | $35,575,301 |
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