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| Commodity | 2005 | 2006 | 2007 | 2008 |
| Edible offal of bovine animals, fresh/chilled | $26,776 | $97,538 | $443,848 | $220,682 |
| Tongues of bovine animals, frozen | $3,427 | $17,657 | $28,216 | $40,110 |
| Livers of bovine animals, frozen | $44,859 | $177,099 | $226,925 | $820,805 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $242,369 | $278,997 | $446,298 | $818,592 |
| Edible offal of swine, fresh/chilled | $12 | $26,892 | $20,508 | $80,891 |
| Livers of swine, frozen | $164 | $1,682 | $5,550 | $40,429 |
| Edible offal of swine (excl. liver), frozen | $193 | $12,394 | $176,394 | $220,353 |
| Edible offal, n.e.s., fresh/chilled | $4,501 | | $258,196 | $7,207 |
| Edible offal, n.e.s., frozen | $47,169 | $52,208 | $92,509 | $222,689 |
| Total | $369,470 | $664,467 | $1,698,444 | $2,471,758 |
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