Commodity200520062007200820092010
Salmon, prepd./presvd., whole/in pieces (excl. minced)$4,206$8,899$9,480$12,323$21,281$20,357
Herrings, prepd./presvd., whole/in pieces (excl. minced)$209 $6,045$602$233$810
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ...$141,904$306,833$742,201$1,020,975$470,292$982,325
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ...$16,361$25,886$63,666$183,678$164,341$124,028
Mackerel, prepd./presvd., whole/in pieces (excl. minced)$5,716$7,735$10,046$30,658$8,404$8,131
Anchovies, prepd./presvd., whole/in pieces (excl. minced)$3,351$8,175$19,825$6,531$6,972$7,473
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ...$7,746$9,957$12,569$15,465$8,521$18,978
Prepared/presvd. fish other than whole/in pieces$5,699$14,979$21,999$16,408$16,284$13,612
Caviar & caviar substitutes prepd. from fish eggs$3,101$7,667$3,685$8,126$2,643$5,470
Total$188,293$390,131$889,516$1,294,766$698,971$1,181,184