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| Commodity | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Carcasses/half-carcasses of lamb, fresh/chilled | $5,483 | $306,076 | $652,227 | $532,874 | $42,718 | $11,647 |
| Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled | $26,372 | $24,734 | $33,617 | $12,543 | $18,624 | $4,279 |
| Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in | $1,526 | | $55,189 | $29,920 | | $15,576 |
| Meat of sheep (excl. lamb), fresh/chilled, boneless | | $286 | | | | |
| Meat of sheep (excl. lamb & carcasses), frozen, bone-in | | | | $435 | | |
| Meat of sheep (excl. lamb), frozen, boneless | | | $62,538 | $97,102 | $12,912 | $46,754 |
| Total | $33,381 | $331,096 | $803,571 | $672,874 | $74,254 | $78,256 |
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