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| Commodity | 2005 | 2006 | 2007 | 2008 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $2,304 | $14,461 | $8,843 | $23,106 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $11,445 | $19,193 | $11,394 | $13,450 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $226,467 | $228,278 | $249,758 | $220,081 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $1,722,319 | $1,596,902 | $1,909,068 | $2,623,811 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $177,111 | $163,458 | $246,046 | $117,251 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $6,093 | $9,879 | $7,975 | $10,616 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $20,349 | $12,510 | $22,247 | $20,507 |
| Prepared/presvd. fish other than whole/in pieces | $25,741 | $28,258 | $21,107 | $38,080 |
| Caviar & caviar substitutes prepd. from fish eggs | $8,593 | $11,128 | $14,793 | $11,215 |
| Total | $2,200,422 | $2,084,067 | $2,491,231 | $3,078,117 |
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