|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Milk and cream, not concentrated nor containing added sugar | $103,550 | $318,715 | $894,484 | $1,453,482 | $1,045,537 | $1,038,247 | $1,094,757 |
| Milk and cream, concentrated or containing added sugar | $765,073 | $590,585 | $2,910,034 | $4,599,686 | $4,004,705 | $3,252,673 | $1,884,352 |
| Buttermilk, curdled milk and cream or yogurt | $1,232,736 | $2,045,381 | $3,876,487 | $5,658,829 | $4,336,879 | $5,069,858 | $5,987,631 |
| Whey, whether or not concentrated or containing added sugar | $3,262 | $41,822 | $53,811 | $278,482 | $248,180 | $670,800 | $1,601,335 |
| Cheese and curd. | $868,617 | $1,694,456 | $2,663,169 | $3,879,700 | $2,169,007 | $2,236,143 | $2,168,392 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $54,498 | $122,251 | $316,726 | $668,519 | $2,278,104 | $2,943,188 | $4,043,497 |
| Birds' eggs, not in shell, and egg yolks | $46 | $3,994 | $3,222 | $6,550 | $227 | $325 | |
| Natural honey. | | $413 | $375 | $5,085 | $9,858 | $833 | $23,965 |
| Edible products of animal origin, not elsewhere specified | | | | $771 | | | |
| Total | $3,027,782 | $4,817,617 | $10,718,308 | $16,551,104 | $14,092,497 | $15,212,067 | $16,803,929 |
|
|
