|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $20,885 | $71,781 | $19,334 | $5,166 | $12,312 | $8,021 | $7,075 |
| Tongues of bovine animals, frozen | $89,721 | $26,501 | $21,960 | $25,017 | $1,363 | $65,042 | $58,529 |
| Livers of bovine animals, frozen | $13,343 | $48,929 | $26,785 | $39,810 | $37,261 | $77,296 | $77,519 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $879 | $17,274 | $16,454 | $73,468 | $106,763 | $43,761 | $35,723 |
| Edible offal of swine, fresh/chilled | $454 | $490 | $16,638 | $3,961 | | | $64,410 |
| Livers of swine, frozen | $12,563 | $21,316 | $16,874 | $157 | $343 | $2,754 | $1,861 |
| Edible offal of swine (excl. liver), frozen | $29,730 | $7,382 | $1,761 | $297 | $871 | $24,765 | $62,179 |
| Edible offal, n.e.s., fresh/chilled | $1,963 | $1,680 | | $4,711 | $52,569 | $44,485 | |
| Edible offal, n.e.s., frozen | $608 | $13,488 | $18,684 | $2,673 | $52,233 | | $22,566 |
| Total | $170,146 | $208,841 | $138,490 | $155,260 | $263,715 | $266,124 | $329,862 |
|
|
