Sub-Chapter2005200620072008200920102011
Live fish.$77,773,000$68,325,000$70,015,000$66,082,000$62,637,000$63,732,417$75,569,678
Fish, fresh or chilled, excluding fish fillets$420,991,000$452,051,000$407,310,000$373,495,000$409,425,000$474,635,267$531,124,228
Fish, frozen, excluding fish fillets$111,757,000$120,779,000$145,138,000$138,216,000$146,401,000$144,175,300$200,541,315
Fish fillets and other fish meat (whether or not minced)$1,249,041,000$1,535,335,000$1,664,105,000$1,793,783,000$1,712,638,000$1,717,879,107$2,005,424,821
Fish, dried, salted or in brine;$284,115,000$337,064,000$383,555,000$454,079,000$608,404,000$601,123,677$839,254,231
Crustaceans, whether in shell or not$207,876,000$227,049,000$270,994,000$253,072,000$284,381,000$317,097,423$366,274,220
Molluscs, whether in shell or not$83,800,000$89,774,000$96,767,000$98,048,000$101,700,000$106,304,162$139,224,934
Total$2,435,353,000$2,830,377,000$3,037,884,000$3,176,775,000$3,325,586,000$3,424,947,353$4,157,413,427