Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $77,773,000 | $68,325,000 | $70,015,000 | $66,082,000 | $62,637,000 | $63,732,417 | $75,569,678 |
Fish, fresh or chilled, excluding fish fillets | $420,991,000 | $452,051,000 | $407,310,000 | $373,495,000 | $409,425,000 | $474,635,267 | $531,124,228 |
Fish, frozen, excluding fish fillets | $111,757,000 | $120,779,000 | $145,138,000 | $138,216,000 | $146,401,000 | $144,175,300 | $200,541,315 |
Fish fillets and other fish meat (whether or not minced) | $1,249,041,000 | $1,535,335,000 | $1,664,105,000 | $1,793,783,000 | $1,712,638,000 | $1,717,879,107 | $2,005,424,821 |
Fish, dried, salted or in brine; | $284,115,000 | $337,064,000 | $383,555,000 | $454,079,000 | $608,404,000 | $601,123,677 | $839,254,231 |
Crustaceans, whether in shell or not | $207,876,000 | $227,049,000 | $270,994,000 | $253,072,000 | $284,381,000 | $317,097,423 | $366,274,220 |
Molluscs, whether in shell or not | $83,800,000 | $89,774,000 | $96,767,000 | $98,048,000 | $101,700,000 | $106,304,162 | $139,224,934 |
Total | $2,435,353,000 | $2,830,377,000 | $3,037,884,000 | $3,176,775,000 | $3,325,586,000 | $3,424,947,353 | $4,157,413,427 |
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