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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Edible offal of bovine animals, fresh/chilled | $30,166 | | $105,586 | $27,074 | | $2,857 | |
| Tongues of bovine animals, frozen | $442,982 | $574,991 | $1,241,025 | $1,157,363 | $397,166 | $494,629 | $1,405,886 |
| Livers of bovine animals, frozen | $439,146 | $643,112 | $485,714 | $500,896 | $381,441 | $325,836 | $518,337 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $68,533 | $158,636 | $401,108 | $670,214 | $238,971 | $213,691 | $298,511 |
| Edible offal of swine, fresh/chilled | $3,027 | | | $17,888 | $16,799 | $13,294 | |
| Livers of swine, frozen | $18,720 | $94 | $2,452 | $4,356 | $31,388 | $55,195 | $23,347 |
| Edible offal of swine (excl. liver), frozen | $523,892 | $313,224 | $399,735 | $365,802 | $341,111 | $669,908 | $433,432 |
| Total | $1,526,466 | $1,690,057 | $2,635,620 | $2,743,593 | $1,406,876 | $1,775,410 | $2,679,513 |
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