Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$794,969$863,399$1,045,218$1,294,042$1,131,218$1,426,640$1,478,943
Milk and cream, concentrated or containing added sugar$45,681,784$46,938,366$42,062,571$74,546,085$44,913,951$69,648,220$58,665,754
Buttermilk, curdled milk and cream or yogurt$734,583$938,650$766,055$1,216,144$1,175,466$1,248,517$1,084,039
Whey, whether or not concentrated or containing added sugar$922,963$1,357,158$1,117,224$1,218,281$893,238$1,123,700$893,522
Cheese and curd.$3,313,085$3,375,717$3,879,750$4,309,267$4,505,227$4,601,660$4,277,372
Birds' eggs, in shell, fresh, preserved or cooked.$543,508$644,887$746,320$467,634$312,296$423,265$421,547
Birds' eggs, not in shell, and egg yolks$63,878$211,515$191,855$284,453$276,310$367,368$369,740
Natural honey.$121,077$132,486$143,325$202,202$91,740$167,762$158,161
Edible products of animal origin, not elsewhere specified$1,103$2,484$8,170$1,239 $117$994
Total$52,176,950$54,464,662$49,960,488$83,539,347$53,299,446$79,007,249$67,350,072