Commodity2005200620072008200920102011
Ginger$2,819$123$1,657$843$3,183$5,187$4,889
Saffron$1,923$1,142$258$10,733$4,408$4,768$8,071
Turmeric (curcuma)$1,787$557$82$1,451$5,211$477$5,493
Thyme; bay leaves$2,353$871     
Curry$409$360     
Mixtures of 2/more prods. of diff. headings of 09.04-09.10$2,840$216$5,908$2,763$5,917$9,439$12,523
Spices, n.e.s.$6,253$10,465$8,834$33,899$14,767$30,439$60,674
Total$18,384$13,734$16,739$49,689$33,486$50,310$91,650