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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $349,055 | $308,564 | $367,453 | $434,363 | $295,368 | $375,499 | $378,970 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $8,660 | $11,015 | $38,005 | $6,098 | $5,248 | $6,509 | $6,766 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $1,619,105 | $1,312,858 | $1,495,469 | $1,619,035 | $1,871,718 | $1,454,938 | $1,719,778 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $2,498,443 | $2,241,313 | $2,389,840 | $3,299,404 | $2,830,417 | $2,958,969 | $3,803,368 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $617,095 | $537,593 | $671,913 | $555,836 | $818,782 | $435,258 | $628,615 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $31,473 | $26,595 | $26,866 | $25,413 | $17,719 | $17,701 | $19,356 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $6,917 | $10,842 | $18,470 | $31,664 | $53,513 | $64,314 | $77,940 |
| Prepared/presvd. fish other than whole/in pieces | $81,754 | $92,197 | $78,678 | $68,542 | $72,322 | $68,902 | $83,583 |
| Caviar & caviar substitutes prepd. from fish eggs | $27,119 | $18,700 | $19,775 | $79,910 | $18,340 | $47,443 | $86,119 |
| Total | $5,239,621 | $4,559,677 | $5,106,469 | $6,120,265 | $5,983,427 | $5,429,533 | $6,804,495 |
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