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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 |
| Sausages and similar products, of meat, meat offal or blood | $62,340 | $165,595 | $243,034 | $208,671 |
| Other prepared or preserved meat, meat offal or blood. | $1,553,133 | $2,162,176 | $1,382,075 | $1,526,038 |
| Extracts and juices of meat, fish or crustaceans | $430 | $353 | $986 | $192 |
| Prepared or preserved fish; caviar | $114,300 | $54,007 | $62,259 | $1,057,539 |
| Crustaceans, molluscs and other aquatic invertebrates | $6,813 | $11,056 | $24,248 | $51,628 |
| Total | $1,737,016 | $2,393,187 | $1,712,602 | $2,844,068 |
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