Sub-Chapter20052006200720082010
Milk and cream, not concentrated nor containing added sugar$7,215,014$7,556,017$8,990,415$12,616,436$20,497,400
Milk and cream, concentrated or containing added sugar$55,771,472$60,820,398$69,785,584$80,783,972$92,559,283
Buttermilk, curdled milk and cream or yogurt$916,613$1,898,356$9,862,716$23,512,734$31,457,022
Whey, whether or not concentrated or containing added sugar$72,173$209,365$137,657$101,663$330,687
Cheese and curd.$18,984,824$20,293,863$24,327,573$33,597,638$45,499,864
Birds' eggs, in shell, fresh, preserved or cooked.$9,384,320$11,146,448$13,925,772$25,228,793$29,818,744
Birds' eggs, not in shell, and egg yolks$560,389$2,618,013$2,352,296$3,469,296$3,437,544
Natural honey.$1,019,346$1,428,429$1,523,032$3,107,369$3,047,408
Edible products of animal origin, not elsewhere specified$63,009$160,410$1,361,976$846,183$176,918
Total$93,987,160$106,131,299$132,267,021$183,264,084$226,824,870