Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$6,395,141$13,160,274$19,964,198$20,997,958$25,201,080$20,506,857$22,267,509
Milk and cream, concentrated or containing added sugar$6,813,267$27,343,279$36,725,227$53,476,611$42,912,737$33,830,997$37,372,249
Buttermilk, curdled milk and cream or yogurt$69,697$99,426$162,200$219,730$362,504$510,538$705,220
Whey, whether or not concentrated or containing added sugar$10,847  $172,860   
Cheese and curd.$41,716$36,830$35,987$57,239$103,490$75,514$72,643
Birds' eggs, in shell, fresh, preserved or cooked.$16,378$20,024$107,425$103,296$212,543$553,106$685,208
Birds' eggs, not in shell, and egg yolks$95,988$101,347$368,187$266,828$141,542$15,531$107,643
Natural honey.  $761   $12,616
Edible products of animal origin, not elsewhere specified$20,393    $59,667$445
Total$13,463,427$40,761,180$57,363,985$75,294,522$68,933,896$55,552,210$61,223,533