|
| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $165,588 | $80,490 | $2,434 | $21,730 | $50,374 | $20,250 | $11,366 |
| Grated/powdered cheese, of all kinds | $38,221 | $129,257 | $41,056 | $88,068 | $119,112 | $263,689 | $312,852 |
| Processed cheese, not grated/powdered | $1,915,319 | $2,417,955 | $2,917,984 | $2,504,031 | $2,488,315 | $2,378,226 | $2,669,946 |
| Blue-veined cheese | | | | | $2,541 | $3,084 | |
| Cheese (excl. of 0406.10-0406.40) | $466,182 | $370,410 | $416,521 | $690,826 | $1,059,851 | $796,024 | $596,630 |
| Total | $2,585,310 | $2,998,112 | $3,377,995 | $3,304,655 | $3,720,193 | $3,461,273 | $3,590,794 |
|
|
