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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 |
| Milk and cream, not concentrated nor containing added sugar | $19,346,999 | $8,858,641 | $25,409,770 | $4,451,631 | $4,265,343 |
| Milk and cream, concentrated or containing added sugar | $103,489,107 | $120,704,865 | $125,232,899 | $178,633,628 | $156,796,515 |
| Buttermilk, curdled milk and cream or yogurt | $2,012,704 | $7,749,896 | $31,429,581 | $51,964,860 | $29,702,367 |
| Whey, whether or not concentrated or containing added sugar | $3,152,091 | $4,153,903 | $6,345,120 | $7,524,689 | $6,644,874 |
| Cheese and curd. | $90,219,477 | $87,015,735 | $110,587,256 | $149,459,082 | $130,187,187 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $14,222 | $84,986 | | $183,700 | $179,840 |
| Birds' eggs, not in shell, and egg yolks | | $12,793 | $9,902 | $14,482 | $17,841 |
| Natural honey. | $10,946,941 | $17,396,260 | $22,168,576 | $25,116,834 | $16,622,488 |
| Edible products of animal origin, not elsewhere specified | $215,107 | $296,060 | $177,142 | $162,299 | $140,332 |
| Total | $229,396,648 | $246,273,139 | $321,360,246 | $417,511,205 | $344,556,787 |
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