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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Milk and cream, not concentrated nor containing added sugar | $1,436,836 | $1,463,308 | $1,571,686 | $1,832,958 | $1,345,682 | $1,367,694 |
| Milk and cream, concentrated or containing added sugar | $643,067 | $721,425 | $2,787,441 | $1,905,370 | $1,681,740 | $1,002,436 |
| Buttermilk, curdled milk and cream or yogurt | $17,559 | $29,344 | $41,959 | $68,874 | $37,678 | $50,130 |
| Whey, whether or not concentrated or containing added sugar | $2,292 | $781 | $100 | $203 | $34,441 | |
| Cheese and curd. | $121,866 | $275,268 | $158,373 | $249,435 | $738,847 | $399,902 |
| Birds' eggs, in shell, fresh, preserved or cooked. | $24,449 | $38,168 | $30,682 | $51,056 | $55,911 | $55,164 |
| Birds' eggs, not in shell, and egg yolks | $114 | | | | $479 | |
| Natural honey. | $344 | $727 | $756 | $284 | $73 | $455 |
| Edible products of animal origin, not elsewhere specified | $114 | | | | | |
| Total | $2,246,641 | $2,529,021 | $4,590,997 | $4,108,180 | $3,894,851 | $2,875,781 |
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