|
| Product | 2001 | 2002 | 2003 | 2004 | 2005 |
| Milk and cream and milk products other than butter or cheese | $100,449,000 | $150,989,000 | $106,986,000 | $137,206,000 | $143,886,000 |
| Butter and other fats and oils derived from milk | $34,000 | $106,000 | $471,000 | $223,000 | $198,000 |
| Cheese and curd | $33,000 | $85,000 | $112,000 | $149,000 | $312,000 |
| Eggs, birds', and egg yolks, fresh, dried or otherwise preserved, sweetened or not; egg albumin | $6,103,000 | $6,916,000 | $14,242,000 | $5,944,000 | $9,601,000 |
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